Bluefish

This recipe was originally published in June of 2019. Late summer is a good time to find bluefish on Cape Cod, so we figured now would be the perfect time to re-publish this post. Raise your hand if you're one of the billion people who think bluefish taste oily, fishy

Here’s something to wrap your head around – bluefish that tastes delicious! I’ve never been a big fan of bluefish. They have sharp teeth and oily, fishy, and worst of all blue meat, that makse them less than desirable (at least for me). For a long time, my husband Ryan and

*This post was originally published on November 10th, 2020.Ever since I was a little kid, I have heard anglers talking about smoking bluefish. I've eaten smoked bluefish before and I've always enjoyed it.However, it was not until the summer of 2020 that I finally tried smoking bluefish on my own.

I'm not sure if I'm alone on this subject, but when the blues start to show up, my mind starts to scramble about all the ways I can cook it, so as not to taste the strong flavor and oiliness of blues. When prepared correctly, bluefish can make for a