Bright, sunny, outgoing tide. Past experience told me artificial lures were going to be a tough sell. So instead of tying on a plug, I rigged up dead local squid. And not small ones. These were genuinely huge — somewhere around 18 inches, big enough that I almost felt silly casting one out.

No weight. I just lobbed the squid out into the same water I'd been swimming in less than 24 hours earlier, and within a few minutes I felt a solid thud.

That's really the best way I can describe a bass eating squid: not a tap, not nibbling, but a thud. The fish grabbed it and sucked it down in one committed motion. My reel was already engaged, so I started reeling immediately to set the circle hook in the corner of the jaw.