February 4 2025

From Ice to Pan: Cape Cod’s Winter Delicacy You’ve Likely Never Heard Of

by Ryan Collins
23 comments

It all began with a text message that would pull me from my winter hibernation – my fishing buddy and My Fishing Cape Cod member Jeff Coates asking if I'd be interested in some ice fishing. Now, I hadn't ventured onto frozen water in years, but Jeff's recent success story of hauling in buckets of yellow perch was mighty persuasive. There's something about the mention of those delicious winter treats that can get even the most committed couch potato thinking about drilling holes in ice!

The timing of Jeff's invitation was particularly amusing. There I was, fully immersed in my baby daughter's first-ever swim lesson, supposedly focused on her aquatic achievements, but my mind kept drifting to thoughts of Monday's potential ice fishing adventure.

While helping my daughter learn the fundamentals of swimming during her first lesson this past Sunday morning, I couldn't help but hope these skills would not come in handy on Monday's ice fishing trip, given Cape Cod's recent warm spell. 

Between proud parent moments, I couldn't help but wonder if Mother Nature's recent mood swings – a warm spell here, a rain shower there – would leave us with anything solid enough to stand on. Cape Cod's winter weather can be as unpredictable as a fish's feeding schedule.

But Jeff, ever the thorough angler, had done his homework. He'd conducted what I can only describe as a full-scale reconnaissance mission, checking numerous ponds throughout Plymouth and the Upper Cape. His detailed report came back with the kind of news that makes winter anglers' hearts skip a beat: plenty of spots with safe ice and, more importantly, lots of potential for filling our buckets. When it comes to ice fishing intelligence, Jeff's intel is about as reliable as it gets.

Deciding on a Target Species

When Jeff presented me with the fishing menu for the day - pickerel, largemouth bass, smallmouth bass, yellow perch or trout - I didn't even need to check the specials. Yellow perch was my obvious choice, and let me tell you why: out of all the freshwater fish swimming around in Cape Cod's ponds, these golden-striped delicacies are the undisputed champions of the dinner plate.

Cape Cod's native yellow perch are a fascinating example of localized species adaptation, growing notably larger than their mainland Massachusetts cousins while offering some of the finest freshwater fillets you'll find in New England. These hardy fish, which have thrived in Cape Cod's kettle ponds since long before European settlement, demonstrate remarkable resilience - often remaining lively for hours after being caught - and reward anglers with pristine white meat that rivals popular saltwater species like fluke and flounder in both texture and taste.

People travel from all corners of Massachusetts to chase these fish, and for good reason - Cape Cod's yellow perch somehow grow bigger than their mainland cousins, as if they've been secretly hitting the gym while nobody's watching.

Now, I know what you're thinking - freshwater fish versus saltwater fish isn't usually a fair fight when it comes to taste. But these yellow perch are different. Their pristine white fillets go toe-to-toe with many of our celebrated saltwater species, and when they're pan-fried to perfection, they can make even a seasoned seafood connoisseur do a double-take.

These pristine white fillets from Cape Cod yellow perch - some stretching 4-5 inches in length - demonstrates why Cape Cod's perch have earned their reputation as the "premium cut" among freshwater species.

Pictured here are golden-crusted yellow perch fillets, cooked in hot olive oil and panko breadcrumbs, their edges crisping to perfection while the center remains tender and flaky. 

We're talking fluke or flounder level of deliciousness here - the kind of fish that makes you forget you're eating something that came from a pond rather than the ocean. And unlike some of their freshwater neighbors like the stocked trout or the introduced bass populations, these perch are true Cape Cod natives.

A Winter Wonderland Dawn

When my alarm sounded at 4:30 AM, I stumbled to the window and was greeted by a surprise transformation. Mother Nature had worked the night shift, blanketing Cape Cod in a fresh coat of snow that turned our fishing expedition into something straight out of a winter tourism brochure. 

I suited up like an Arctic explorer, layering on every piece of waterproof gear I owned, preparing for the bitter cold and harsh wind that Cape Cod winters are famous for. But Mother Nature, apparently in a playful mood, had other plans.

The thermometer read a balmy 31 degrees – practically t-shirt weather by ice fishing standards – with barely enough wind to rustle a pine needle. The landscape before us was absolutely magical, like something from a snow globe that had just been shaken.

Snow-laden tree boughs created perfect white arches overhead, their branches delicately frosted as if a master pastry chef had been at work through the night. The early morning fog added an ethereal quality to the scene, creating a misty white backdrop that made everything look surreal.

It was the kind of pristine winter morning that makes you feel a bit sorry for all those sensible people still tucked in their warm beds – though I have to admit, a small part of me was slightly jealous of them too!

The pond itself was transformed into a mysterious wonderland, with fog dancing across the ice and snow creating an almost otherworldly scene. If you were lucky enough to be awake and witness it, you know exactly what I mean. The whole scene was absolutely gorgeous, a reminder that sometimes the best rewards of fishing come before you even wet a line.


Please

login or join MFCC to access

The rest of this post is only available to members of My Fishing Cape Cod.

About the author 

Ryan Collins

I'm fortunate to have grown up on the beach, and I've been fishing since kindergarten. I have great family, friends and fishing experiences to be thankful for. Just being out there is enough-catching fish is just a bonus!


  • Great write up Ryan – Hallie is so beautiful – definitely give her the pediatrician seal of approval! The Cape is so special in the Winter. Appreciate the safety feature in your write up – a few weeks back I was walking Albie on a cold morning around one of our ponds and ended up helping a young man out of the ice – he was cold and scared and grateful we happened by

    • Glad you enjoyed it! She is a sweetheart and we couldn’t be happier. And holy mackerel Jonathan! You and Albie were at the right place at the right time. That is super scary. Nice work. 🙌🏻

  • Ice on the water that is safe to fish from is a very rewarding experience . Around here of late we do not get solid ice very often , but further North they do . The cape Ponds hold some other species as well, but it is the pan fish of choice like the perch and sun fish that make for some of the better eating , hard to fillet, but very very tasty.
    I would suggest one receipt that has a mouth watering effect and that is a can of beer mixed in the batter , along with the egg . Use Peanut oil that is important in a frying pan and cook the rolled filets [even better if you have A CAST IRON PAN. One thing for sure which ever way you like them cooked it is worth all of the trouble setting up. I did not see where you did any dead sticking with a small rod and line and jig while you waited for the flags to say hello. You might want to think about that the next time as adding to the experience.Peace and Prayers

    • Can of beer was the key ingredient to my Grandmothers fish in chips – she was from Glasgow, Scotland and I guess that’s where she picked that up!

      • Over many years in a aquatic education program for the State called the Urban Angler Program we not only caught thousands of Sun fish and perch , which were fillet by the students they were also all devoured being cooked in the famous beer batter that was prepared ahead of time, so the students could not see the beer we used in the batter , which was cooked out of the batter any way. , but it left its own excellent taste. Peace and Prayers

    • I’m glad you enjoyed the post Leslie. The fresh cold air felt nice and the fish dinners have been a nice bonus! And it’s been terrific watching Hallie grow. Hope you have a nice week!

  • Whether it’s hard water or surf, its always nice to be out in nature! Days when I get to the lake and there’s fresh pristine snow, I almost hate to disturb it.
    The one thing after fishing for hours on the ice and the cold is setting in…your mind does start to wander to those warmer days soakin eels or chunkin and sitting in my lawn chair watching the sun go down on the beach in July 🙂

    • I can understand by not wanting to disturb the fresh pristine snow. We got about 5 inches yesterday and I almost felt bad walking through the woods and making footprints! And yes I can understand how your mind might wander to those warmer days. They will be here before we know it. Thanks Pete!

  • Sounds like a lot of fun! Next time you are ice fishing for Perch, I have something for you to try. Have an additional tip up ready and rigged as you would for Perch except with a Largemouth Bass hook at the end. When you bring in a small Perch, switch tip ups and live line the Perch on the tip up with the Bass hook. It’s a great way to pick up several Largemouth or Smallmouth Bass. I discovered this method one day while fishing with worms on Lake Winnisquam out of a canoe with my daughter. While bringing a perch up from a weed bed in 30 feet of water a big Smallmouth followed it up from the depths and chased it around at the surface before heading back down. A few modifications and 5 pound Smallies became routine!

    • Good tip Dex! Thank you! We caught quite a few teeny tiny yellow perch that would have made for great smallmouth bait. We actually were a little surprised that we didn’t catch any largemouth or smallmouths during this trip. The pond we were fishing has a bunch of them.

  • Great pictures but way to cold for me haha. Something about drilling holes in the ice and catching perch when its 10 degrees outside just isnt for me lol.

  • That looks like a ton of fun. I’ve never tried ice fishing but now that I’m spending a majority of my time on the cape this winter it looks like something I would certainly enjoy.

    • It was a great day Chris! The cold air, scenery and camaraderie of being out there on the ice was a nice change of pace. Experiencing the “catch and cook” aspect during the winter is also really cool. I am sure you would also enjoy it. Obviously just have to be super careful about ice conditions.

      On a different note, this wintertime “catch and cook” experience had me thinking about how well fed the indigenous Cape Codders (Wampanoags, Nausets etc.) likely were even during the winter. I am sure they must of had some ingenious methods of taking these yellow perch during the winter, even when the ponds iced over.

      Thanks for reading!

  • Reading your account felt like I was fishing along side you and Jeff! Glad that you and Lauren were able to enjoy a wonderful perch feast!

    • Glad to hear the report made you feel as if you were out there with us. That was my goal in sharing it!

      Perhaps it will inspire some other folks to get out there and give it a try, however I can’t over stress the safety aspect, especially here on Cape when ice conditions are not as reliable as they are in Western Mass, Maine etc.

      At the least, right now is a wonderful time to just be outside in the fresh crisp air. February on Cape is the perfect month to go for a hike in the dunes or a walk in the woods. The cold air makes me feel alive!

      I hope all is well Gretchen and thank you as always for reading/commenting.

        • I’m really looking forward to sharing many adventures with her! I think we’ll start by fishing for sunfish at the pond by our house. Perhaps this spring! Pretty cool how her first ever fish dinner was Cape Cod caught yellow perch! Thanks Gretchen.

  • {"email":"Email address invalid","url":"Website address invalid","required":"Required field missing"}

    You may also like

    At the height of the fall – when the landscape displays the most vibrant red and orange colors, and the air is

    Read More
    Fly Fishing for Giant Brown Trout in Lake Ontario’s Tributaries with MFCC Member Johan Frenje

    I’m always surprised by the number of people who believe that the annual trout fishing season runs for only five or six

    Read More
    4 Techniques for Wintertime Trout Fishing on Cape Cod
    >